If you’ve been waiting for a sign to treat yourself… this is it. This week’s lineup at Barrels & Boards is loaded with bold flavors, prime cuts, and just the right amount of indulgence. From show-stopping steaks to vibrant spring cocktails, every plate (and glass) is built to impress.

If your group chat has been asking “where are we going this week?”… go ahead and send them this.

There are menus—and then there are moments.

🔥 This Week’s Chef Features Are Here… and You’re Going to Want EVERYTHING 🔥 March 24th – March 30th at Barrels & Boards

At Barrels & Boards, we’ve always been passionate about delivering exceptional steakhouse experiences—right here close to home. Now, we’re taking that commitment even further with the introduction of Barrels Prime: an elevated selection of USDA Prime cuts designed for guests who want the very best. What Makes Prime… Prime?

Easter is about gathering around the table with family, creating memories, and enjoying an incredible meal together. But let’s be honest—spending the entire day cooking, prepping, and cleaning isn’t exactly how you want to celebrate.

Easter is a time to gather, celebrate, and enjoy a memorable meal with family and friends—and there’s no better place to do that than Barrels & Boards. This year, skip the stress of cooking and cleaning and join us for an unforgettable in-house dining experience that brings together everything you love about the holiday… and everything you love about Barrels & Boards.